"Hey...at the top of your page, click on groups. There are more to join such as camping with kids, favorite camp spots, camp cooking etc.! That way there will be more discussion and more ideas for you."

"Hi! You can use a metal BBQ pit grill over hot coals or sometimes I just set the foil filled packets of food next to hot coals on the edge of my fire and rotate them a couple of times...You can cook almost anything in foil. I mostly throw them on…"

"Hi Kellie! My family and I are new to camping so I have what is proably a really DUMB question to ask. Y'all talk about cooking these recipes in the campfire but what do y'all use to cook in a campfire??? Some sort of metal rack??? Thanks…"

"That sure sounds great, and cabbage is great for you!"

"Hello Theresa, depending on how hot your coals are or if you cook it on the grill, about 45 min. I never really timed it. when you unwrap the top of the foil you will be able to tell by the carmelized onions the cabbage will look a little clear. I…"

"I would love to try this! About how long until it gets to the carmelized point?"

"Kellie, This sounds real good. I like cabbage anyway. I cook potatoes and corn with foil on the fire about the same way. I will slice potatoes and onions up and place them in foil with a little butter and put them on the fire or the grill. Let them…"

"I am sure it would be just as tasty in a dutch oven...I think the foil just seals it and makes it to the perfect texture and carmelizes it beautifully. "

"Yum! This sounds wonderful. But I have this fear of cooking in foil (Alzheimer's), especially over fire. I'd much rather use a dutch oven. Do you think I would still get similar results? We have a camping trip planned in a couple weeks,…"

"So Easy!!! "

"Wow! Sounds delicious! I will try it."